This Chinese favourite noodle dish is made with konjac noodles dressed in our house made sugar free peanut sauce. Savour the rich blend of ground pork, bok choy, and a medley of wholesome ingredients like sesame, gluten-free soy sauce, peanut butter, and fresh herbs. With a spicy kick from sambal oelek and the unique tang of tamarind juice, every bite bursts with vibrant flavours.
Nutrition
Nutrition information is being updated. Please contact our Customer Service team!
Ingredients
Whoops - no ingredients found. Please contact our Customer Service team!