Nuts for Cheese Fermented Cashew Product - Black Garlic  (120g)

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A 100% dairy-free, plant-based cheese, Back Garlic is a smooth, semi-firm wedge with a rind of activated charcoal that features earthy tones of porcini mushroom and black garlic. From farm to fermentation, our decadent certified vegan, certified organic and Fairtrade Certified cheeses are handcrafted and aged to perfection, using only the finest ingredients without starches, gums or fillers.

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